This is delicious topping that goes well with the warm waffles or pancakes on a Sunday mornings. Try this on a warm apple or pecan pie! Or add a bit of sour cream or double-cream and eat with fresh fruit.
- 1 container skyr Plain or Blueberry or Strawberry or Vanilla skyr
- 15 ml (1 tablespoon) of maple syrup
- 25 to 50 g (around 11/2 oz) ground dark chocolate
Simply mix ingredients in a bowl and keep cold and … you have a lovely snack.